Dr.David Seaman

Zinc has historically been a popular supplement for supporting immune health. In my view, zinc has been used with a broadly incorrect mindset, such that it is viewed very much like a drug to be taken when one starts to get a cold. In fact, studies do indicate that zinc supplementation should begin within 24 hours of the onset of a cold to reduce its duration (1). For many, this is the singular view that people have when it comes to zinc supplementation. With the above in mind, the DeFlame view is to create an anti-inflammatory state within the body so that one does not get a cold or the flu, or will only develop minor symptoms if one does. This same anti-inflammatory state is needed to prevent chronic disease expression, such as prostate cancer. Interestingly, you may have read or heard that oysters are “good” for the prostate and this because they contain high amounts zinc, which is beneficial to the prostate gland (2). Men usually find out about the importance of zinc for prostate he...

The tale Covid that rose in late 2019 called SARS-CoV-2 enters cells by authoritative to a catalyst called angiotensin changing over chemical 2 (ACE2). I have seen that this protein is alluded to by numerous individuals as the ACE2 receptor. You ought to comprehend that ACE2 isn't a receptor, it is a chemical. The essential capacity of ACE2 is to change over a favorable to provocative substance called angiotensin II into mitigating angiotensin-(1-7). Angiotensin II builds pulse and furthermore advances aggravation and lung harm, which is checked by angiotensin-(1-7), which implies we have to create a satisfactory measure of angiotensin-(1-7) to adjust the impacts of angiotensin II. This happens in sound individuals, in which an equalization is struck between angiotensin II and angiotensin-(1-7) by the activities of ACE2. Sadly, factor degrees of ACE2 inadequacy are found in the older populace, just as in individuals with diabetes, hypertension, and coronary illness. These are simil...

 A success plan for pain-free living: an antidote for the opioid crisis As most people know, there is an opioid crisis in America. Not well known is that opioids have been one of the most common prescribed medications in America for several decades. My friend and colleague Dr. John Rosa is an opioid crisis expert and functions as a White House Surrogate/Consultant and a Law Enforcement Consultant (Homeland Security, DOJ, DEA). He was asked by Jack Canfield’s people to write a chapter for Jack’s new book to be released in early 2019 entitled The Recipe for Success. As I have spent many years writing about pain and inflammation, he invited me to coauthor the chapter with him. If you like the chapter and interview, you are welcome to share them on social media or however you choose. You can download the chapter here. We were also interviewed by Jack for his show Hollywood Live, which you can view here : Get More Info  :  Dr David Seaman Write A Chapter In Jack Canfield’s New...

Immune health has become especially popular in 2020 due to the emergence of SARS-CoV-2, which is the name of the coronavirus that causes COVID-19. The immune system has both pro-inflammatory and anti-inflammatory functions that are executed by immune cells based on the stressors we all face on a daily basis. Normally, we have no idea that our immune system is working; it takes care of us in a silent fashion. We find out that our immune cells are behaving in a pro-inflammatory fashion when we feel sick. For example, if you are sick in bed with cold or flu symptoms and a fever, it is because your immune system is activated and pumping out an excess of inflammatory chemicals. Many other symptoms manifest when the immune system is pro-inflammatory even when we are not sick with a cold or flu, such as chronic pain, headaches, fatigue, anxiety, depression, brain fog, and malaise. It turns out that nutrition is a key factor that determines immune activity. A high calorie diet that is rich in ...

The insider facts that make us fat are presented in the unobtrusive of the book: Why your mind, body physiology, feelings, and early stage drives need you fat and what can be done. The caption could be additionally rearranged to the "your eating mammoth inside needs you fat," which is the reason the front of the book likewise contains the accompanying proclamation: Learn how you can control the eating monster inside. On the front of the book is my sibling Tom, who quickly created cervical dystonia (otherwise called fitful torticollis), which is a somewhat incapacitating neurological issue. Tom weighed around 190 pounds when he created dystonia. For the reasons portrayed in the book, he gorged unhealthy nourishments and inside 5 years he weighed 340 pounds. In 2007, he chose to assume back responsibility for his body and mind, and inside one year, he weight 190 once more. Furthermore, since 2007 he has weighed 190, which is amazingly great. The motivation behind why Tom's ...

At the end of June 2020, various news outlets reported that taking vitamin D has no benefit for COVID-19. To see this for yourself, do an internet search with the following phrase: no evidence to support vitamin D for COVID-19. You will see that multiple articles appear in America and in the UK. The information originated in the National Health Service in the UK from the National Institute for Health Care Excellence. The study looked at vitamin D status and found no relationship to COVID-19 outcomes. Here is a link to the report. https://www.nice.org.uk/advice/es28/evidence/evidence-review-pdf-8777674477 It was not a supplementation study, although it says the UK government recommends that people take 400 IU of vitamin D per day. This is 10 times less vitamin D than the 4000 IU that are considered to be a physiologic dose by vitamin D researchers. Here is the conclusion in the report itself: “There is no evidence to support taking vitamin D supplements to specifically prevent or treat ...

Iodine is most known for its relationship to the production of thyroid hormones. Not well known is that iodine also functions as a key antioxidant that protects cell membrane fatty acids from free radical attack. This is important for all cell membranes, however, in the context of disease risk, it is especially important for protection against breast cancer and prostate cancer (1,2). The Japanese population consumes between 1000-3000 micrograms (mcg) per day (1), which is derived largely from seaweed and less from fish. It turns out that seaweed and fish are natural sources of both omega-3 fatty acids and iodine, which is one of the reasons why a traditional Japanese diet is so healthy and associated with minimal disease risk. Iodine naturally complexes with cell membrane fatty acids to create what is called an iodolipid, which is resistant to free radical attack compared to fatty acids without iodine (2). In the United States, the upper limit recommendation for iodine is only 11...